Kim's Kitchen & Bar Online Ordering Menu

9675 FAIRFAX BLVD
FAIRFAX, VA 22031

9:00 AM - 10:00 PM

97% of 35 customers recommended

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Starters

Fresh rice paper, vermicelli, herbs, and peanut sauce.

Crispy fried rice paper rolls filled with pork, mushrooms, carrots, and taro.

Shrimp Triangles

Our signature shrimp spring rolls.

Spring rolls, summer rolls, and shrimp triangles.

Umami garlic marinade and scallions.

Thai marinade, peanut sauce.

Salads

Vermicelli Salad Bowl

Vermicelli, herbs, mixed greens, spring onions, Vietnamese pickles, and peanuts.

Cilantro Lime Chicken Salad

Char-grilled chicken, cilantro, avocado, cherry tomatoes, and mixed greens.

Mains

Table-top grill, lemongrass garlic steak. Served with vegetables, rice vermicelli, and rice paper wraps.

Bún Chả Hanoi

Grilled pork patties steeped in nuoc cham, vermicelli, vegetables, and herbs.

Hot & Hour Soup

Caramelized Claypot

Salmon, prawns, or baby ribs simmered in coconut juice and caramelized onions. Served with steamed rice.

Tumeric coconut rice batter, enoki mushrooms, beansprouts, prawns, and pork. Served with fresh vegetables and herbs.

Wrap N' Roll Platter

Roll-it-yourself, char-grilled meat, vermicelli, rice paper, and vegetables.

Vietnamese Steak & Eggs

Noodle Soups

Traditional Beef Pho

Filet Mignon Pho

Filet mignon, lean brisket, fatty brisket, soft tendon, tripe, beef meatballs.

Imperial Beef Noodle Soup

Lemongrass, ginger, shrimp paste, beef broth, homemade chili oil, and thick rice noodles.

Chicken Glass Noodle Soup

Casava noodles, chicken broth, bamboo shoots, and chicken.

Bone marrow broth, rice and egg noodles, BBQ pork, shrimp fritter, and garlic chives.

Dry Hủ Tíu Mì

Hu tieu mi served dry with chef's special sauce and soup on the side.

Tender beef shank, carrots, lemongrass, ginger, basil, and star anise. Served with a baguette or rice noodles.

Veggies & Tofu Pho

Crab Glass Noodle

Rice Dishes

Kim Rice Platter

Rotisserie Chicken

Grilled Chicken

Lemongrass Grill

Braised Ginger Chicken

Banh Mi

Foot long French baguette, cilantro, cucumber, pickled carrots and daikon, garlic aoili, and sriracha mayo.

Banh Mi Lap Suong

Sides

Steamed Vegetables

Plate of Filet Mignon

Chinese Sausage

Hanh Tran Nuoc Beo

Bowl of Soup Pho

Slice Onion in Vinegar

Beef Meatballs Side

Lean Brisket Side

Crispy breadstick

Drinks

Vietnamese Iced Coffee

Vietnamese Drip Coffee

Iced Chai Latte

Avocado Smoothie

The Rejuvenator

Desserts

Mango Sticky rice

Banana Fritters

Vanilla Ice Cream

Chocolate Lava Cake

Restaurant Week

Restaurant Week Lunch

Restaurant Week Dinner

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